Name: Balurghat Lodge
Address: India
Price range: ₹1873
Rating: 3.6

FAQ About The Royal Inn Hotels and Banquet

What are the check-in and check-out timings at The Royal Inn Hotels and Banquet?

The standard check-in time at The Royal Inn Hotels and Banquet is usually around 11 AM. The check-out time is typically around 10 AM. However, it's always a good idea to check with the hotel directly or refer to your booking confirmation for the exact check-in and check-out times.

What are the verfied reviews and ratings for The Royal Inn Hotels and Banquet?

The Royal Inn Hotels and Banquet has been rated 3.6/5 on the basis of 3 reviews given by guests who have stayed at this property. You can check out the detailed version of guests feedback or any comments in guest review section available on the website.

What are the facilities offered at The Royal Inn Hotels and Banquet?

The Royal Inn Hotels and Banquet is known for its luxurious amenities and services. Some of the amenities you can expect at The Royal Inn Hotels and Banquet include Restaurant, Wi-Fi, Air Conditioning, Parking, Room Service

Are there any nearby attractions or places of interest near The Royal Inn Hotels and Banquet?

Yes, The Royal Inn Hotels and Banquet is located in a vibrant area with several attractions and places of interest nearby. Some popular attractions include 3 in Balurghat College, 3 in Balurghat Mahila Mahavidyalaya, 3 in Balurghat Railway Station, 3 in Progress InfoTech Board of Computer Education. Additionally, you can explore and enjoy water sports, or visit nearby towns and villages to experience the local culture and cuisine

Can I book a room at The Royal Inn Hotels and Banquet online?

Yes, you can book a room at The Royal Inn Hotels and Banquet online through their official website or through various travel websites and online travel agencies. Simply search for The Royal Inn Hotels and Banquet and choose your preferred dates, room type, and any additional services you may require. Follow the instructions to complete your booking.