Q: What are the local delicacies I should try in kochi after my flight?
- Fish Curry: A staple in Kerala, made with fresh catch and coconut milk.
- Appam: A rice pancake served with stew, perfect for breakfast.
- Karimeen Pollichathu: Pearl spot fish marinated and wrapped in banana leaves.
- Payasam: A traditional dessert made with rice, milk, and sugar.