Q: What are the best local dishes to try in darbhanga after my flight?
- Litti Chokha: A traditional dish made of wheat balls stuffed with roasted gram flour, served with mashed spiced vegetables.
- Sattu Paratha: A flatbread made with roasted gram flour, often enjoyed with pickles and curd.
- Dal Puri: Deep-fried bread served with spicy lentil curry.